Seafood Salad

Seafood Salad

2030 | 2/5#

Combination flake and chunk surimi seafood with fresh celery in a seasoned dressing.

Surimi Seafood (fish protein (Alaska pollock and/or pacific whiting, msc certified), water, wheat starch, egg white, sorbitol, cane sugar, potato starch, contains less than 2% of calcium carbonate, disodium inosinate and guanylate, hydrolyzed corn/soy/wheat protein, isolated soy protein, modified tapioca starch, natural & artificial flavor (crab), potassium chloride, rice wine (water, sugar, alcohol, rice, salt), salt, sodium tripolyphosphate, tetrasodium pyrophosphate, carrageenan, color added (carmine, paprika), Celery, Isabelle’s Dressing (soybean oil, water, egg yolks, distilled vinegar, sugar, food starch-modified, contains less than 2% of salt, xanthan gum, cellulose gel and cellulose gum, phosphoric acid, mustard seed, polysorbate 60, sodium benzoate, potassium sorbate (as preservatives), calcium disodium EDTA added to protect flavor, natural flavor), Gum Base (water, canola oil, lemon juice, xanthan & guar gum, sodium alginate), Sugar, Salt, Onion Powder, Garlic Powder, Sodium Benzoate (preservative). CONTAINS: EGG, SOY, WHEAT, FISH (Pollock, Pacific Whiting), CRUSTACEAN (Crab)

Allergens

Egg icon   Eggs       Wheat Icon   Wheat

Soy Icon   Soy         Fish Icon   Fish

  Crustacean